Description
Tramontina Professional Master Meat Knife with Stainless-Steel Blade and White Polypropylene Handle 10″
Ensure efficiency and practicality in your work with the Tramontina Professional Master 10-inch meat knife with stainless-steel blade and white polypropylene handle. Developed for handling and cutting meat in meat packing plants, the blade is made of stainless steel that undergoes a heat treatment process, which is mainly responsible for the high resistance and long life of the cutting edge. Its handle is made of polypropylene with an anatomical shape and provides greater firmness and comfort in the grip. A knife with the Tramontina quality that you already know and trust!





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